All our products are fresh and prepared 'Hand made'.
For the lunch, from Monday to Friday, come to discover our gourmet menus for 18€ and 21€!
(Excluding Bank holidays)
or by phone: +33 (0)1 47 00 34 57
Our chiefs, THOMIS and JARRY; our pastry chef, Daniel DAUSSIN and their team assure freshness, quality and tradition.